Wednesday, July 30, 2014

Eat Lunch: Quinoa Bread

I bought quinoa bread for the first time today.

No grain, no gluten. Lots of protein. Okay!

I toasted it { most gluten-free breads are extra nice when they're a little crispy in my opinion! } and topped it with kale, avocado, cheese, a soft-egg. And HOT sauce!

My God. It was so damn good :) The end.
Have you tried Quinoa yet? 

p.s. This is the one. xx

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