Saturday, May 31, 2014

A Healthy Gluten-Free Apricot Slice Recipe

* Gluten free | egg free | dairy free | no added sugar *

I wanted to make some healthy gluten-free lunchbox snacks today and came across this recipe - which is "free" of a lot of other things too - only to remember that my kids can't have either nuts or coconut at school. #damn! 

But I'm still making it - it won't last til Monday anyway cos it looks so yummy :)


+ 250g dried apricots 

+ 1 cup desiccated coconut 
+ 1 cup almond meal 
+ 3 cups coconut oil 
+ 1 tbsp chia seeds (I used white) 

Soak apricots for 1 hr. Drain. Pulse all ingredients in a food processor until the mixture resembles breadcrumbs. Press into a lined slice tray. Chill for 3 hrs. Slice. Serve. Eat.


Do you have any new fave recipes to share? 
Amber. XO

p.s. I have a new facebook like button at the bottom of each post! 
Can you see it's lil' blue self there? Please click on it and share the love :) 

Merci beaucoup! xx

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