Wednesday, August 12, 2009
Kids in the kitchen
We had such a feast when we hosted our crafty homeschool morning. I baked fresh bread to eat with organic butter & pesto & other yummy things. The munchkins made Apple Berry Crumble which we served with natural yoghurt - so good. There were biscuits & watermelon & more. Hug picked lemongrass from the garden to make tea and collected flowers for the table.